Suncraft Twisted Octagon TO-06 chef's knife 24cm

A classic Japanese kitchen knife with a traditional octagonal handle and an unusual twist. There is also a blade made of magnificent Damascus steel. Here comes the ideal knife for every day.

Sale price222,00 €

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DESCRIPTION

OF KNIVES & TOOLS

In the kitchen, we are big fans of simple tools that impress with their excellent usability. But if these also come with a great design, we are completely thrilled. Like from Suncraft's Senzo Twisted Octagon series.

The traditional octagonal handle has a special twist, giving the classic Japanese kitchen knife a modern twist, in the truest sense of the word.
The handle is made ofPakka wood and has a red decorative ring between the handle parts. The twist combined with the tapered handle prevents the knife from slipping out of your hand and fits perfectly in the hand. This makes it an easy-care Damst steel knife on the one hand and an absolute eye-catcher on the other. 

About Suncraft:
Suncraft has been a name that has stood for first-class quality and innovation in the world of kitchen knives since 1958. Developed and perfected in Japan, the knives combine over sixty years of experience in traditional blacksmithing with the latest technology. The result? Knives that delight both cooking enthusiasts and professionals.



Usage:

Use:
- All-round cutting: Ideal for slicing, chopping and dicing vegetables, fruit, meat and herbs.
- Large quantities: Well suited for preparing large quantities as the blade is usually long and wide enough.
- Meat and Poultry: Useful for carving and filleting meat and poultry.
- Herbs and Spices: Also perfect for the fine chopping of herbs and spices.



SPECIFICATION

Made in Japan
Handle: light Pakka wood in a traditional octagon shape, turned towards the end of the handle, with a red color ring
Blade material: VG10 steel in the core, covered by 66 layers of Damascus style stainless steel
Blade length: 24cm
Hardness: 61±1 HRC
Polished damask, sanded on both sides
For left and right handed people
Cleaning & Care: Hand wash only. Oil the handle regularly with a small amount of food-safe wood oil (e.g. our BRETT CARE DELUXE).